Dark Chocolate & Salt Flapjack
Thick, soft-baked oat layers are drenched in real Belgian Dark Chocolate, then lifted with a hit of natural pink Himalayan salt. That tiny touch of salt flips the switch – suddenly the chocolate tastes deeper, richer, more intense. Every bite is soft, chewy, and insanely moreish, like a warm, gooey brownie and a luxury chocolate bar had a love child (that happens to be 100% vegan).
Expect:
- Deep, velvety Belgian dark chocolate in every mouthful
- Pink Himalayan salt to sharpen and amplify the chocolate flavor
- Our signature soft, buttery-style, caramelised oats (with zero dairy)
- A hefty 180g bar – individually wrapped and ready to ruin all other snacks for you
This is the “Cadillac” of chocolate flapjacks for a reason – once you taste it, everything else feels basic.
If you’re even thinking about it, do yourself a favor and add it to your cart now… or spend the rest of the week wishing you had.
Nutritional Information
Ingredients
Allergen Information
Shelf Life
Your Flapjacks will stay deliciously soft and 'buttery' for at least one month, provided they remain sealed and stored in a cool, dry place. We recommend enjoying the rest of the pack within 48 hours—it's hard to stop at one, anyway!
Note: Please check the best-before date on the pack.
