Muscle up with this monster protein flapjack made with mighty Mornflake oats, fresh banana, peanut butter and vegan protein powder. Nicknamed the ‘Dan bar’ we created this flapjack specially for ultra runner Dan Lawson when he competed in a 400km race across the Gobi dessert. It’s an ideal pre or post-workout energy and protein boost and tasty treat rolled into one!
Store in the Fridge. Consume within two days.
Oats, sugar, golden syrup, plant oils ((rapeseed, sustainable palm, sunflower, linseed) water, salt, plant based emulsifier, vinegar, natural flavourings, vitamin A), banana, coconut milk (coconut extract, water, stabiliser (carboxy methyl cellulose), emulsifier (polysorbate)), cocoa powder, protein powder (bio-fermented pea, cold pressed UK hemp), moringa, chlorella, konjac fibre, baobab, coconut water powder, grey sea salt, tumeric extract, ginger extract, peppermint leaf, papain, fennel seed, lactobacillius acidophullus, lactobacillus rhamnosus, bifidobacterioum animalis subsp lactis, bifldobacterium bifdum, stevia leaf (steviol glycosides), peanut butter, water, banana paste (banana pulp, glucose syrup, invert sugar syrup, ethyl alcohol, starch, concentrated lemon juice, carrot concentrates, natural flavour.)
Nutrition Information per 100g
Energy (kj): 1439
Energy (kcal): 343
Of which saturates: 4.1g
of which sugars: 19g
Contains Peanuts. Wheat free. Made in a kitchen with gluten. Suitable for vegans.
Store in the fridge. Once opened, consume within two days.